Rosemary Turkey Squares Recipe - Pillsbury.com
Turkey and rosemary cuddle under a blanket of flaky crust in these tempting single-portion entrées.
Ingredients
- 1 package (3 oz) cream cheese, softened
- 2 tablespoons milk
- 1 tablespoon butter or margarine, softened
- 2 cups cubed cooked turkey breast
- 1 teaspoon chopped fresh rosemary leaves or 1/2 teaspoon dried rosemary leaves, crushed
- 2 tablespoons chopped green onions (2 medium)
- 2 tablespoons finely chopped red bell pepper
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 egg, beaten
- 1 tablespoon grated Parmesan cheese
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