How to make Konkani Madgane Recipe

Name: How to make Konkani Madgane Recipe
Total time: 60 min
Ingredients: 1/2 cup chana dal Cook in the pressure cooker for 3 whistles with 2 cups of water; 1 cup grated jaggery; 1 whole coconut; 1.50 cup second extract coconut milk or water if the coconut milk is readymade; 1-1 cup 0.5 the first extract coconut milk or readymade coconut milk

www.slurrp.com

Here's a festival special Konkani sweet that you can try making during this period. Madgane or Mangane which is basically a Konkani chana dal kheer made in almo

View Original

Share this recipe:

Ingredients

1/2 cup chana dal Cook in the pressure cooker for 3 whistles with 2 cups of water
1 cup grated jaggery
1 whole coconut
1.50 cup second extract coconut milk or water if the coconut milk is readymade
1-1 cup 0.5 the first extract coconut milk or readymade coconut milk