Tomato Basil Bone Broth Soup with Garlic and Cream

Tomato Basil Bone Broth Soup with Garlic and Cream

www.brothbox.com

• Ingredients: • 300 ml bone broth • 200 ml water • 1 tbsp olive oil • 1 garlic clove, minced • 200 g canned diced tomatoes • Fresh basil leaves, chopped • Salt, pepper, and a splash...

View full recipe on www.brothbox.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.brothbox.com.

Share this recipe:

Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Can opener

Ingredients

  • 300 ml bone broth
  • 200 ml water
  • 1 tbsp olive oil
  • 1 garlic clove, minced
  • 200 g canned diced tomatoes
  • Fresh basil leaves, chopped
  • Salt, pepper, and a splash of heavy cream (optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This