Easy Radicchio Tagliatelle with Speck & Rocket - WDC
A quick 30 minute meal for four people. Dad's beautiful radicchio tagliatelle with speck & rocket recipe is a flavourful, light dish to impress the family.
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Ingredients
- 150g speck sliced thinly (from the deli) and cut into thin strands (at home)
- 1 large sweet onion
- 1 large heavy head of radicchio – sliced thinly
- 140g wild rocket – half chopped roughly
- 80ml white wine (or chicken stock)
- 250g dried egg tagliatelle (De Cecco if possible) – follow recommended portions for pasta product used
- Salt
- pepper
- Grated Parmesan to serve
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