Farmer John's Pumpkin Soup | Farmer John's Pumpkin Farm

Ingredients

• 6-8 Cups cooked Pumpkin* from: 2 Sugar Pie Pumpkins or 1 Sugar Pie and 1 Green/Jade, or 1 Cinderella and 1 Red Kobacha
• 4 Tbsp. Butter
• 2 Leek, cleaned and chopped
• 1/2 lg. Onion, chopped
• 4 Carrots, peeled and sliced coarsely
• 2 Stalks Celery, cleaned & coarsely cut
• 1 clove Garlic, smashed
• 16 Cups Chicken Stock
• 1" fresh ginger (put in tea strainer)
• 2 Green Apples, peeled and cored
• 1 Tbsp. Sage
• 1/2 Cup Apple Cider
• 1 tsp. Cinnamon
• 1 pinch Allspice
• Salt and Pepper to taste
• 2 Tbsp. Fresh Chopped Parsley