Rustic Salmon Tart with Peas and Asparagus - Recipicious - Discover recipes around the world

Rustic Salmon Tart with Peas and Asparagus - Recipicious - Discover recipes around the world

recipicious.com

You will love this rustic salmon tart recipe with peas and asparagus. Perfect for the season! Prepare the shortcrust pastry: pour the flour onto the work surface, add diced butter and salt. Mix with...

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Ingredients

  • 2 Royal Salmon Fillet
  • 250 Wheat flour type T45 or T55
  • 125 Cold butter cut into cubes.
  • 3 Salt
  • 1 Egg
  • 1 Iced water
  • 150 Ricotta
  • 1/2 Lemon zest
  • 100 Green peas
  • 200 Green asparagus
  • Pink peppercorn
  • Pepper

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