Bacon and Potato Risotto | Farmland Foods

Ingredients

• 6 slice(s) Farmland Bacon, cubed
• 1 cup(s) finely chopped onion
• 1 lb. yukon gold potatoes, peeled, cut into 1/3-in. cubes
• 1/8 tsp. cayenne pepper
• 1 coarse kosher salt
• 1 pepper
• 1 1/2 cup(s) (or more) of low-salt chicken broth
• 1/2 cup(s) heavy whipping cream
• 1/4 cup(s) finely grated parmesan cheese
• 1/4 cup(s) finely chopped fresh chives