Bacon and Potato Risotto | Farmland Foods

Bacon and Potato Risotto | Farmland Foods

farmlandfoods.sfdbrands.com

Farmland’s quick and easy spin on “risotto” is made with diced potatoes and our Classic Cut Hickory Smoked Bacon.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmlandfoods.sfdbrands.com.

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Ingredients

  • 6 slice(s) Farmland Bacon, cubed
  • 1 cup(s) finely chopped onion
  • 1 lb. yukon gold potatoes, peeled, cut into 1/3-in. cubes
  • 1/8 tsp. cayenne pepper
  • 1 coarse kosher salt
  • 1 pepper
  • 1 1/2 cup(s) (or more) of low-salt chicken broth
  • 1/2 cup(s) heavy whipping cream
  • 1/4 cup(s) finely grated parmesan cheese
  • 1/4 cup(s) finely chopped fresh chives

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