Zesty Cajun Parmesan Salmon Recipe: A Flavor-Packed Catch
Enjoy a zesty cajun parmesan salmon recipe that bursts with bold flavors in every bite. Grab a fork and discover this luscious dinner option ready to impress tonight with savory satisfaction.
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Cooking tools:
- Oven
- Baking sheet
Ingredients
- 4 oz / 113 g salmon fillets (preferably wild)
- 2 tbsps Cajun seasoning
- 1 tbsp extra-virgin olive oil
- 2 tbsps butter
- 3 cloves garlic, minced
- ⅓ cup low-sodium chicken or vegetable broth
- 1 tbsp honey
- 2 tbsps freshly grated Parmesan
- Freshly ground black pepper
- 1 tbsp freshly chopped parsley, plus more for garnish
- Juice of 1 lemon
- Lemon slices, for serving
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