Tomato Tartlettes
Wow the crowd at your next backyard party with these Tomato Tartlettes — made with juicy tomatoes, fresh basil, and creamy Gouda cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Ingredients
- 4 to 5 medium-sized tomatoes
- 1 small bunch fresh basil or fresh thyme, sliced
- 1 frozen puff pastry sheet, thawed overnight in refrigerator
- 2 tablespoons olive oil
- 1 1/2 cups Roth Gouda cheese, shredded
- 2 tablespoons balsamic glaze (optional)
More Like This
Gouda Tomato Galette
rothcheese.com
Tomato-Basil Tartlets
bigoven.com
/images.kitchenstories.io/recipeImages/R826-photo-final-4x3.jpg)
Cherry tomato and goat cheese tartlets with balsamic glaze
kitchenstories.com
Cheese and Tomato Tartlets
fullymediterranean.com
Tomato and goats' cheese tartlets
womanandhomemagazine.co.za
Roasted Tomato Tart with Pesto, Goats Cheese and Basil - Sarah Graham Food
sarahgraham.co.za
Tomato Tartlets
sheerluxe.com
Tomato Tart with Three Cheeses Recipe: How to Make It
tasteofhome.com