Seafood Thermidor Recipe

Name: Seafood Thermidor Recipe
Total time: 25 min
Ingredients: 2 tablespoons chopped onion; 2 tablespoons butter, divided; 3 tablespoons Lipton beefy onion soup mix; 1 teaspoon all-purpose flour; 3/4 cup 2% milk; 2 tablespoons white wine or chicken broth; 1 teaspoon lemon juice; 1/2 pound cod, haddock or orange roughy fillets, cut into 1/2-inch cubes; 1/4 pound uncooked shrimp (31-40 per pound), peeled, deveined and cut into thirds; 3 tablespoons shredded part-skim mozzarella cheese; 1 tablespoon minced fresh parsley; 1/4 cup dry bread crumbs; 1 tablespoon grated Parmesan cheese

www.tasteofhome.com

Seafood thermidor calls for affordable shrimp and flaky white fish baked in a delightfully creamy sauce. It's just as impressive as lobster.

Keywords

seafood thermidor

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Ingredients

2 tablespoons chopped onion
2 tablespoons butter, divided
3 tablespoons Lipton beefy onion soup mix
1 teaspoon all-purpose flour
3/4 cup 2% milk
2 tablespoons white wine or chicken broth
1 teaspoon lemon juice
1/2 pound cod, haddock or orange roughy fillets, cut into 1/2-inch cubes
1/4 pound uncooked shrimp (31-40 per pound), peeled, deveined and cut into thirds
3 tablespoons shredded part-skim mozzarella cheese
1 tablespoon minced fresh parsley
1/4 cup dry bread crumbs
1 tablespoon grated Parmesan cheese