Eggplant Spinach Curry - Healthy Vegan Recipes - HappyCow
How to make Eggplant Spinach Curry A vegan / vegetarian Eggplant Spinach Curry recipe.
Keywords
- Eggplant Spinach Curry
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prod.happycow.net.
Ingredients
- 1/4 cup oil
- 1 teaspoon black mustard seeds
- 12 garlic cloves minced
- 2 pounds spinach rinsed, dried, and finely chopped
- 1 medium eggplant cut into 1/2-inch cubes
- 1 piece ginger root (1-inch) peeled and grated
- 1/4 teaspoon jalapeno chiles, minced
- 1/4 teaspoon tumeric powder
- 1/4 teaspoon paprika
- 1/2 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 2 medium tomatoes finely chopped
- salt to taste
- cilantro sprigs, for garnish
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