Creamy Broccoli Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 60 g Parmesan cheese
• 60 g cashew nuts, raw
• 800 g water
• 1 ½ tsp fine sea salt
• 600 g broccoli florets
• 80 g onions
• 3 garlic cloves
• 40 g unsalted butter
• 40 g olive oil
• ½ tsp smoked paprika
• 140 g Greek yoghurt
• ½ tsp ground black pepper