Easy Coconut Lime Fish Soup - Ready in 35 Minutes

Ingredients

• 1 pound white fish fillets, bite-sized.
• 1 tablespoon vegetable oil.
• 1 medium onion, chopped.
• 3 cloves garlic, minced.
• 1-inch ginger, minced.
• 1 red bell pepper, sliced.
• 14 oz coconut milk.
• 2 cups fish stock or chicken broth.
• 2 tablespoons fish sauce.
• 2 limes, zest and juice.
• 1 teaspoon sugar.
• 1-2 red chilies, sliced.
• 1 cup cherry tomatoes, halved.
• Fresh cilantro and basil.