Grilled Duck Breast with Black Currants and Cassis  | TASTE

Grilled Duck Breast with Black Currants and Cassis  | TASTE

tastecooking.com

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Ingredients

  • 3 whole duck breasts
  • salt and black pepper
  • ¼ c black currants
  • 2 tbsp crème de cassis
  • ½ c red wine
  • 1 c chicken stock
  • 1 tbsp butter

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