Sausage Ragu

Name: Sausage Ragu
Total time: 120 min
Ingredients: 1/2 tbsp extra virgin olive oil; 454 g Extra lean minced (ground) turkey; 350 g Extra lean turkey, Sweet Italian sausage (about 2 links), ( meat removed from casing); 1 medium onion (diced); 3 cloves garlic (crushed); 1/2 cup white wine; 680 ml Passasta (strained tomatoes); 796 ml can of whole tomatoes (plum, not crushed); 1 cup sodium-reduced chicken stock; salt; pepper

lisagcooks.com

Sausage Ragu Sausage meat is an incredible flavour boost; I’ve recently discovered farm-fresh extra lean turkey sausage in my local grocery store. What’s even b

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Ingredients

1/2 tbsp extra virgin olive oil
454 g Extra lean minced (ground) turkey
350 g Extra lean turkey, Sweet Italian sausage (about 2 links), ( meat removed from casing)
1 medium onion (diced)
3 cloves garlic (crushed)
1/2 cup white wine
680 ml Passasta (strained tomatoes)
796 ml can of whole tomatoes (plum, not crushed)
1 cup sodium-reduced chicken stock
salt
pepper