Ethiopian Spinach & Potato (Gomen Be Dinach): A Simple Vegan Recipe
porticoethiopianrestaurant.com
Discover the vibrant flavors of Ethiopian cuisine with this easy vegan Gomen Be Dinach recipe! Learn how to make delicious spinach and potato stew, perfect for a weeknight meal.
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Cooking tools:
- Pan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Spatula
- Measuring spoon
Ingredients
- Spinach: Half a large bunch
- Potatoes: About 3 medium
- Red Onion: 1 large
- Garlic: 1 tablespoon
- Fresh Chili: 1, cut in half
- Olive Oil:
- Salt:
- Water:
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