Spiced Braised Pork Shoulder – Lodge Cast Iron

Ingredients

• 2 tablespoons sugar
• 2 teaspoons kosher salt
• ½ teaspoon ground coriander
• ½ teaspoon ground cumin
• ½ teaspoon freshly ground black pepper
• ½ teaspoon ground cinnamon
• ½ teaspoon ground cardamom
• 1, 3-4-pound pork shoulder
• 3 tablespoons vegetable oil
• 1 bottle or can of lager beer (avoid hoppy beers like IPAs)
• All-purpose flour as needed
• 2 teaspoons cider vinegar
• ¼ cup chopped fresh cilantro