Pork Chops With Caramelized Onion-mushroom Sauce - Peoria Packing
Lip-smackin'-good. Crock-pot-easy. Diner-pleaser. Nice presentation. Is there anything better? NAAAAAAAH. Caroline's note: Lots of people don't use Bay Leaf; ho
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peoriapacking.com.
Ingredients
- 1 boneless pork chops
- 1/8 flour
- salt & freshly ground black pepper, to taste
- 1 1/2 medium fresh mushrooms, sliced
- 1/2 tbsp olive oil
- 1/2 tbsp unsalted butter, divided
- 1/4 medium yellow onion, sliced and separated
- 14 1/2 oz can beef broth
- 3/8 tsp Worcestershire sauce
- 1/4 tsp dried parsley
- 1/4 tsp dried thyme
- 0.06 cup half-and-half (optional)
- teaspoon cornstarch (optional)
- 1/4 bay leaf (optional)
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