Curried Spinach and Avocado Dip | McCormick For Chefs®

Curried Spinach and Avocado Dip | McCormick For Chefs®

www.mccormickforchefs.com

Curried Spinach and Avocado Dip

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Ingredients

  • Dip Ingredients | Serves 4
  • 1 each Avocado, ripe
  • 3 cups Spinach, fresh, chopped
  • 1 cup Yogurt, plain, 5% milk fat
  • 2 tbsps Lemon Juice, fresh squeezed
  • 2 1/2 tsps Curry Powder Madras
  • 3/4 tsp Kosher Salt
  • Dipper Ingredients | Serves 4
  • 3 eaches Pita Bread, whole wheat or white, cut into pieces each

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