Mexican Wedding Cookies
These crumbly, buttery Mexican Wedding Cookies are a fun twist on a classic, flavored with walnuts and cinnamon and oh so delicious!
Ingredients
- 1/2 cup powdered sugar
- 1/4 teaspoon fine sea salt
- 1 teaspoon ground cinnamon
- 2 1/4 cups all-purpose flour
- 1 cup unsalted butter
- 1 teaspoon pure vanilla extract
- 1 cup powdered sugar
- 1/2 teaspoon ground cinnamon
- 3/4 cup toasted walnuts, chopped
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