Walnut Lentil Gyros with Spiced Yogurt - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions

Ingredients

• 3 tablespoons olive oil, divided
• 1 clove garlic, thinly sliced
• 1 jalapeño, thinly sliced
• 1 cup cooked green lentils
• 1/2 teaspoon ground cumin
• 1 teaspoon za’atar
• 1/8 teaspoon cayenne
• 1/8 teaspoon salt
• 1 cup coarsely chopped toasted walnuts
• 1/3 cup coarsely chopped flat-leaf parsley
• 2 tablespoons lemon juice
• 1/3 cup Greek yogurt
• 1/4 teaspoon ground cumin
• 1/8 teaspoon ground black pepper
• 1 garlic clove, minced