Traditional Greek Pastichio Recipe - A Time Out for Mommy

Ingredients

• 1 pound chopped meat
• 1 medium chopped onion
• 3 tablespoons tomato paste
• 1/2 cup red wine
• 2 tsp mint
• 1/2 tsp cinnamon
• salt/pepper to taste
• 1 stick unsalted butter
• 3/4 cup all-purpose flour
• 1/2 gallon milk (reserve 2 cups for the end)
• 1 1/2 teaspoons salt
• 2 large eggs
• 1/2 cup grated haloumi cheese (or romano)
• pepper