Prawn and cucumber salad recipe -
As the festive season kicks off, this elegant and refreshing dish is sure to make an impact on guests amongst all the buffet regulars, and even squeezes in a fe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodepedia.co.uk.
Ingredients
- 2 tbsp olive oil
- 4 shallots, finely sliced
- 1 fat garlic clove, sliced
- A pinch of fennel seeds, crushed
- 1 small fennel bulb, sliced
- 400g raw King prawns, peeled
- ½ cucumber, halved, deseeded and sliced
- A squeeze of lemon
- 2 tbsp soured cream
- Handful of freshly chopped parsley
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