Spinach & Ricotta Stuffed Mushroom Caps – Olivia's Oils & Vinegars
Perfect little snack!
Ingredients
- 8 Large White or Brown Mushrooms
- Drizzle of Extra Virgin Olive Oil
- 1/2 C Ricotta Cheese
- 1/4 C Finely Chopped Fresh Spinach
- 1/2 Tsp. Dried Parsley
- 2 Tbsp. Grated Parmesan Cheese
- A Pinch of Black Truffle Sea Salt & Pepper
- Fresh Parsley or Cilantro as garnish
More Like This
Spinach & Ricotta Stuffed Mushroom Caps – Olivia's Oils & Vinegars
oliviasonline.ca
Stuffed Mushrooms
somatdishwashing.com.au
Stuffed Mushroom Caps with Ricotta, Walnuts and Sage - O'Connell Family Wines
oconnellfamilywines.com
Stuffed Mushroom Caps | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Spinach & Mushroom Ricotta Frittata | Food Stuff
foodstf.com
Ricotta stuffed mushrooms (oven baked)
ohmydish.com
Stuffed Mushrooms | Recipe Cart | Recipe Cart
getrecipecart.com
Easy Spinach and Cheese Stuffed Portobello Mushrooms - Recipes by Clare
recipesbyclare.com