Spinach & Mushroom Ricotta Frittata | Food Stuff
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Ingredients
- torn fresh Basil Leaves
- 6 large Eggs
- 4 ounces diced Farmers Cheese or Mozzarella, softened to room temperature
- Pepper
- Cracked Black Pepper
- Red Pepper flakes
- Salt
- 5 tablespoons Whole Milk Ricotta
- 2 cups fresh chopped Spinach Leaves
- 2 tablespoons unsalted butter
- 1/2 cup thinly sliced Yellow Onions
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