Homemade Italian Beef - How To Make Recipes

Homemade Italian Beef - How To Make Recipes

howtomakerecipes.com

Learn how to make homemade Italian beef with this easy recipe. Tender chuck roast cooked with herbs and spices for a delicious meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.

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Ingredients

  • 1 1/2 kg (53 oz) beef chuck roast
  • 30 grams (1 oz) dried oregano
  • 30 grams (1 oz) dried basil
  • 15 grams (0.5 oz) dried thyme
  • 15 grams (0.5 oz) dried rosemary
  • 10 grams (0.35 oz) dried parsley
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp ground black pepper
  • 20 grams (0.7 oz) kosher salt
  • 60 ml (2 fl oz) olive oil
  • 1 1/2 l (51 fl oz) beef broth
  • 6 cloves garlic, minced
  • 3 large onions, sliced
  • 6 Hot giardiniera peppers (optional)

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