Supper with Stella
Hearty baked grits and spinach casserole with baked eggs—prepare ahead, bake fresh, perfect for filling dinners. Serve 6-8.
Keywords
- recipes
- entertaining
- party
- food
- easy recipes
- easy entertaining
- cooking
Ingredients
- 2 cups stone ground grits
- 3 cups chicken stock
- 3 cups milk
- 8 oz. Colby Jack cheese, shredded, divided
- 4 Tbsp. butter
- 12 eggs
- 1/2 cup cream
- 2 Tbsp. mayonnaise
- 20 oz. frozen spinach, thawed
- Salt & pepper, to taste
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