Raspberry-Almond Coffee Cake Recipe - BettyCrocker.com

Ingredients

• 3/4 cup milk
• 1/2 cup butter or margarine, melted
• 1 teaspoon vanilla
• 1/2 teaspoon almond extract
• 1 egg
• 1 1/4 cups Gold Medal™ all-purpose flour
• 3/4 cup Gold Medal™ whole wheat flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup fresh raspberries
• 1/4 cup sliced almonds
• 1/2 cup powdered sugar
• 1 tablespoon butter or margarine, softened
• 3 to 4 teaspoons milk
• 1/4 teaspoon almond extract