Zhug (Yemenite Hot Sauce) - Fiery Foods & Barbecue Central

Ingredients

• 8 serrano chiles, stems removed (or substitute jalapeño chiles)
• 6 cloves garlic, coarsely chopped
• 1 1/2 teaspoons caraway seeds
• 1 teaspoon cumin seeds
• 1 teaspoon ground cardamom
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon ground cloves
• 1 tablespoon lemon juice, preferably fresh
• 1 cup chopped fresh cilantro
• 1/2 cup chopped fresh parsley
• 1/2 to 3/4 cup olive oil
• Salt to taste