Strawberry Crunch Cupcakes | Nostalgic Ice Cream Bar Dessert

Strawberry Crunch Cupcakes | Nostalgic Ice Cream Bar Dessert

recipesfives.com

These Strawberry Crunch Cupcakes are inspired by the classic ice cream truck treat! Moist vanilla cupcakes topped with creamy frosting and crunchy strawberry topping.

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Cooking tools:

  • Stand mixer
  • Piping bag
  • Pastry brush
  • Muffin tin
  • Cooling rack
  • Oven
  • Mixing bowl
  • Whisk
  • Toothpick
  • Cupcake liner
  • Spatula
  • Measuring cup

Ingredients

  • 2 tablespoons vegetable oil
  • 4 egg whites
  • 1 1/3 cups water
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 1 teaspoon salt
  • 1 box white cake mix
  • 1 cup all-purpose flour
  • 1 cup sour cream (8oz container)
  • 1 cup butter, softened
  • 8 cups powdered sugar
  • 2 teaspoons vanilla
  • 8 ounces cream cheese, softened
  • 2-4 tablespoons heavy cream
  • 12 fresh strawberries
  • 20 Golden Oreos
  • 3.4 oz box strawberry Jello powder
  • 4 tablespoons butter, melted

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