Middle Eastern Chicken Kabobs - Second Helpings
Middle Eastern Chicken Kabobs marinated in Greek yogurt and spices, grilled to perfection. Perfect for family dinners or parties! Easy and delicious.
Ingredients
- 1 cup plain Greek yogurt
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons paprika
- 1 tablespoon cumin
- ¼ teaspoon cinnamon
- Zest from one lemon
- 2 tablespoons lemon juice, freshly squeezed or juice from one lemon
- 2 teaspoons salt – I prefer kosher
- ½ teaspoon freshly ground black pepper
- 6 garlic cloves, minced
- 2½ to 3 pounds boneless skinless chicken thighs, trimmed of fat and cut into bite-sized cubes
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