Soft Caramels - Gluten Free Recipes

Soft Caramels - Gluten Free Recipes

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Need From preparation to the plate, this recipe takes around 4 hours.

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Ingredients

  • 59 milliliters corn syrup
  • 1 teaspoon fleur de sel (or other coarse salt), plus more for sprinkling
  • 237 milliliters heavy cream
  • 355 milliliters sugar
  • 5 Tbsps unsalted butter
  • 1 Optional: seeds scraped from the inside of vanilla bean
  • 59 milliliters water

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