Soft Rum Caramels - Master recipes

Soft Rum Caramels - Master recipes

master-recipes.com

Line an 8-in. square pan with foil and grease the foil with 1 teaspoon butter; set aside. In a small bowl, cream remaining butter until light and fluffy. Beat in cream until smooth; set aside. In a...

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Ingredients

  • 1 teaspoon plus 1/4 cup butter, softened, divided -
  • 1 cup heavy whipping cream -
  • 1 cup packed brown sugar -
  • 1 cup light corn syrup -
  • 1/4 cup sugar -
  • 1/4 teaspoon salt -
  • 1 to 2 teaspoons rum extract -

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