Féra tartar with crunchy vegetables recipe

Féra tartar with crunchy vegetables recipe

www.sherpa.net

Enjoy the Féra tartar with crunchy vegetables recipe recipe, based on selected regional products from Sherpa stores!

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Ingredients

  • 600g féra fillets
  • 2 tablespoon of olive oil
  • 1 lemon
  • salt, pepper
  • 200g of cream cheese
  • 1 bunch of chervil
  • Tarragon
  • 1 shallot
  • 4 carrot tops
  • 4 pink radishes
  • 4 green asparagus spears
  • 1 courgette
  • 1 stalk of celery

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