Chocolate Biscuit Squares

Chocolate Biscuit Squares

www.guylian.com

Indulge in Chocolate Biscuit Squares with rich whole hazelnuts and Guylian Belgian Chocolate Sea Shells. Perfect for tea time or paired with ice cream. 🍫✨

View full recipe on www.guylian.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.guylian.com.

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Cooking tools:

  • Cake pan
  • Double boiler
  • Parchment paper
  • Saucepan
  • Stove
  • Microwave
  • Mixing bowl
  • Whisk
  • Spatula
  • Chef's knife
  • Refrigerator

Ingredients

  • 200g dark chocolate
  • 125g butter
  • 85g golden syrup
  • 1 egg (lightly whisked)
  • 300g rich tea biscuits
  • 75g blanched hazelnuts
  • 100g milk chocolate
  • 16 Guylian Sea Shells

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