Quick Pickled Vegetable Pepper Slaw (No Heating Required) - Just Maika Cooking
Make delicious pickled vegetable pepper slaw quickly with a cold brine. Enjoy flavor-packed tangy veggies in minutes.
Ingredients
- 1 small turnip
- 1 medium beet
- 1/4 medium red cabbage
- 2 medium carrots
- 1/4 medium red onion
- 2 medium jalapenos (optional)
- 2 large garlic cloves (smashed)
- 1 tbsp kosher salt
- 3 tbsp honey
- 1 lemon (juiced)
- 1/4 cup apple cider vinegar (5% acidity)
- 1/4 cup white vinegar (5% acidity)
- 1/2 cup orange juice (no pulp; adds a mild sweetness and brightness.)
- 1 dried bay leaf (optional)
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