Empanada Pie Casserole Recipe | Home Pressure Cooking
Empanada Pie Casserole combines ground beef, veggies, and spices in a flaky crust, perfect for a quick, comforting dinner. No dough folding required!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp chili powder
- Salt and pepper to taste
- 1 cup shredded cheese
- 1 package refrigerated pie crusts
- 1 egg, beaten
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