Recipe: <!-- -->Heirloom Tomato and Melon Salad<!-- --> | Whole Foods Market

Ingredients

• 1 lemon, zest and juice of
• 1 hot Chile pepper, such as serrano, seeded and minced
• 1/8 teaspoon fine sea salt
• 3 cups diced seedless watermelon
• 3 cups diced cantaloupe
• 1 pound green-striped, yellow or other heirloom tomatoes, chopped