Goulash, American Style | Just A Pinch Recipes

Ingredients

• 1 1/2 pound(s) ground chuck
• 1 medium onion, chopped
• 1 medium green bell pepper, chopped
• 1 teaspoon(s) garlic powder
• 1 1/8 teaspoon(s) salt
• 1/2 teaspoon(s) ground pepper
• 1 can(s) tomato paste (small)
• 2 can(s) tomato sauce (small)
• 1 can(s) diced tomatoes (regular size and undrained)
• 1/2 cup(s) water
• 1 box(es) elbow macaroni, cooked & drained
• 2 tablespoon(s) ketchup