Caramelized Pear Breakfast Parfaits
Caramelized pear parfait with yogurt and granola—easy, layered breakfast or snack with warm cinnamon-spiced pears.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Spatula
- Measuring spoon
- Measuring cup
- Glass
- Mixing bowl
Ingredients
- 1 Anjou Pear
- 1 tablespoon unsalted butter
- 1 tablespoon brown sugar or coconut sugar
- ½ teaspoon cinnamon
- 1 cup of your favorite yogurt (vanilla or plain yogurt works best in this recipe!)
- ¼ cup of granola
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