Spiced pear yoghurt and granola breakfast jars
Ingredients Method For the granola; Preheat oven to 150°C fan forced. Lightly grease a large, deep roasting pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianpears.com.au.
Cooking tools:
- Oven
- Roasting pan
- Saucepan
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Peeler
- Grater
- Measuring spoon
- Airtight container
- Mason jar
- Serving bowl
Ingredients
- 4 pears
- 1 cup pear nectar
- ¼ tsp ground cinnamon
- 2 cups thick Greek-style yoghurt
- ¼ cup honey
- ¼ cup light olive oil or coconut oil
- 3 cups traditional rolled oats
- ½ cup quinoa flakes
- ¼ cup oat bran
- ½ cup flaked coconut
- 2 tbsp sesame seeds
- 250 g trail mix
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