Chickpea, Tuna and Onion Salad with Lemon Cream Dressing – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Chickpea, Tuna and Onion Salad with Lemon Cream Dressing – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

oukosher.org

This salad includes tuna, garbanzo beans, onion, celery, cherry tomatoes, parsley, and a dressing made from yogurt, mayonnaise, Dijon mustard, & lemon peel.

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Ingredients

  • ¼ cup plain nonfat yogurt
  • 3 tablespoons mayonnaise
  • 1½ Tablespoons Dijon mustard
  • 1 teaspoon grated lemon peel
  • 1 (6-oz.) can solid white tuna in springwater, drained
  • 2 Tablespoons fresh lemon juice
  • 1 (15 to 16-oz) can chickpeas, rinsed, drained
  • 1 cup chopped sweet onion
  • 1 cup chopped celery
  • 1 cup cherry tomatoes, halved
  • ½ cup chopped fresh Italian parsley

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