Orange Sherbet
Delight in a gluten-free, make-ahead Orange Sherbet perfect for any occasion. Made with fresh orange juice and lemon zest, this frozen treat is both simple and scrumptious. Enjoy!
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Cooking tools:
- Food processor
- Ice cream maker
- Instant-read thermometer
- Mixing bowl
- Whisk
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 7 ounces sugar
- 1 1/2 tablespoons finely grated orange zest
- 1/4 teaspoon kosher salt
- 2 cups freshly squeezed orange juice
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 1 1/2 cups whole milk, chilled
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