Cherry Salsa for Duck Tacos
Recipe provided by Australian Sweet Potatoes (Sweet Potato Fries with Crumbed Fish). Fish and chips but make it gourmet.
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Ingredients
- 1 1/2 cups of fresh Cherries, chopped
- 1/2 small red Onion, finely chopped
- 1/4 cup finely chopped coriander
- 1 Jalepeno, finely chopped
- 1 Lime, juiced
- 1 Avocado
- 4 duck breasts
- 12 mini flour tortillas
- 2 tsp of ground coriander and smoked paprika
- 1 tsp of ground chilli and ground cummin
- 1 tsp salt
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