Tomato-Goat Cheese Bruschetta Recipe
Organic tomatoes, goat cheese and fresh thyme are the signature flavors of a classic Italian appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Bread knife
- Cutting board
- Mixing bowl
- Spoon
- Baking sheet
- Oven
- Chef's knife
- Measuring spoon
Ingredients
- 2 logs (4 oz each) soft goat cheese, cut into 8 (1-inch) slices
- 1 can (14.5 oz) Muir Glen™ organic diced tomatoes, drained
- 1/4 cup coarsely chopped pitted kalamata olives
- 1 teaspoon chopped fresh thyme leaves
- 1/4 teaspoon crushed red pepper flakes
- 1 tablespoon olive oil
- 24 slices (1/2 inch thick) baguette (about 8 oz), toasted
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