Stir-Fried Vegetable Sandwich
The zing delivered by the Chicago Fire Mustard-mayo combination enhance the vegetables' already strong flavor.
Ingredients
- 2 kaiser rolls, sliced in half
- 2 tablespoons mayonnaise
- 4 tomato slices
- 2 tablespoons olive oil
- 1/4 cup red bell pepper, thinly sliced
- 1/2 cup baby bok choy, thinly sliced
- 1/2 cup broccoli slaw
- 2 tablespoons scallions, thinly sliced
- 1/4 cup carrots, cut into matchsticks
- salt and pepper, to taste
- 4 provolone cheese slices
- 2 tablespoons Plochman’s Chicago Fire Mustard
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