Sweet Potato Milkshake with Lots of Toasted Marshmallows | TASTE
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Cooking tools:
- Blender
- Baking pan
- Aluminum foil
- Oven
- Measuring cup
- Measuring spoon
- Glass
Ingredients
- 1 c mini marshmallows
- 1 1/2 c butter pecan ice cream
- 2/3 c canned sweet potato
- 1/3 c milk
- 1/2 tsp orange zest
- 1/4 tsp vanilla
- 1/4 tsp cinnamon
- 1 pinch nutmeg
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