25 Minute Mediterranean-style Baby Potato Salad – Act One Art

25 Minute Mediterranean-style Baby Potato Salad – Act One Art

actoneart.com

This fun and colorful baby potato salad is inspired by the sun-baked shores of the Mediterranean with chickpeas, olives, tomatoes and a tangy harissa olive oil vinaigrette instead of mayo. It’s...

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Ingredients

  • 2 pounds baby potatoes halved or quartered, depending on size
  • 1 small bunch Italian (flat leaf) parsley leaves and tender stems, chopped
  • 1 pint cherry tomatoes halved
  • 14 ounce can chickpeas rinsed and drained
  • ¼ cup minced shallot
  • ½ cup almonds or walnuts chopped
  • ½ cup pitted Kalamata olives halved, or ¼ cup capers
  • 1 batch harissa vinaigrette
  • salt for seasoning

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