Chocolate and Fig Gateau - James Martin Chef
This Chocolate and Fig Gateau is so pretty and tastes like a dream! Chocolate, cream, figs, sugar...it doesn't get any better!
Ingredients
- 8 eggs
- 250g caster sugar
- 200g plain flour
- 50g cocoa powder
- 50g melted butter
- 600ml double cream
- 50ml strong liquid coffee
- 500g figs 1/2d
- Icing sugar
- Cocoa powder
- Figs
- Spun sugar (optional)
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